Momos (Tibetan Dumplings)

Momos (Tibetan Dumplings)

Momos are seen as one of the most quintessential Tibetan foods, and travellers love to enjoy them. Often described as “Tibetan dumplings”, most see momos as a basic home cooked meal and it is often a family affair to prepare them. Whether you like to dip, dunk, bite, or swallow them whole, your trip to Tibet wouldn’t be complete without …

Yak Butter Tea

A cup of yak butter tea.

Probably the most quintessential Tibetan food. Visitors to Tibet either love it or hate it. One thing must be known about Yak Butter Tea, however: If you’ve been to 10 different places in Tibet, you have likely had 10 different varieties. Some varieties use slightly rancid butter to make the tea (not by culinary selection, but by lack of supplies …