Namdon is the owner of the beautiful Tibet Family Kitchen in Lhasa. More than a restaurant offering mouth-watering Tibetan food, the cooking classes offered here are a cultural experience every traveler must include on their trip to this ancient city. Though her one room kitchen operation has grown into a two-story restaurant with a roof-top patio near the old town, her friendliness and hospitality still ensures every guest experiences the warmth of a “family kitchen”. Extravagant Yak is proud to know her and feature her business on Tibetpedia.com. This is her story.